What does a Saturday nite or Sunday at the races Feel like

Johnny Mallonee
@johnny-mallonee
12 years ago
3,259 posts
Racing is something most people will not understand.---It is not just a sport or something to do on Saturday nite or Sunday. Its a way of life.

Once you are in it its in your blood. Once you make your first turn------- you cant stop.
The track is Home away from Home. You smell the Race Fuel and the rubber being used---------And when those engines scream----------its music to your ears.
But also its the love of the Racing Family....
Does going to the track make you feel different???

updated by @johnny-mallonee: 08/08/18 12:47:45PM
bill mcpeek
@bill-mcpeek
12 years ago
820 posts

Yes it does Johnny, When I get to the track and after unloading the car I so look forward to visiting with all the "family" I haven't seen in a couple weeks. After the last feature and the car is loaded up and tied down we can then relax and sit around and re-live the nights events. It is a way of life you never get tired of.

bill mcpeek
@bill-mcpeek
12 years ago
820 posts
Jim Wilmore
@jim-wilmore
12 years ago
488 posts

Excellent topic Johnny Mac. I've often thought of the joys of being at the track with the sights, the sounds, the smells (much like you've stated). But let me add a few more...The track has a carnival atmosphere about it, there is activity going on around every trailer, folks discussing setup, gossiping about fellow drivers, kids peeping in and out of grown up conversations, hotdogs and cups of coke, these are the things that make the track so fascinating. These are good folks, tough folks, with one thing in mind, "How can I get more speed and handling out of my race car?"

I've always said "Racing is my therapy." It's my fishing trip, my day at the beach, it's my escape from the day to day drama from the world outside that clay oval.

Dave Fulton
@dave-fulton
12 years ago
9,137 posts

All the in car cameras and groundhogs on television can never replicate the rumble and vibration felt deep down in your soul when an engine is fired.

No television microphone can duplicate the sound of an exploding tire over the roar of race cars.

No television broadcast can convey the sound of a spinning, sliding race car with its brakes locked, or the sickening sound of a collision.

No "smell-a-vision" can ever replicate the combined aromas of racing fuel, hot exhaust gas, burning rubber and rear end gears, spilled Cokes and corn dogs frying in deep fat.

At home, I don't have that group of knowledgeable fans surrounding me to share my joy in MY driver's achievement or to sympathize with my misery when trouble befalls MY man.

No telecast can cause my grandson to squeeze my hand like he does at the track.




--
"Any Day is Good for Stock Car Racing"
Johnny Mallonee
@johnny-mallonee
12 years ago
3,259 posts

Wally bell posted one of the smell of Nitro-- We dont need that stuff,but the smell of castroil/methanol mix is almost like a drug I think.. Remember You smelled it around hot go-karts,otherwise known as model airplane fuel . We used to buy it by the gallon and add it to the fuel to get that extra ump at the end of the straightaway,but the blue flame at nite told on us as you entered the corner.

As ranched as an out house smells its almost tolerated at a track during a good feature race. Hot Dogs have an aroma all their own.. Only thing better I think would be someone breaking out a precooked ham or turkey on the trailer for all to enjoy. If the right person on R/R reads this he can really tell a good one on this at Savannah back in the day.


bill mcpeek
@bill-mcpeek
12 years ago
820 posts

Dad Gum Billy, Lighten up on the description....lol...I've got 3 race suits and only one fits me good and I gained two pounds just reading about those Baloney Burgers.. I have a couple favorites too. I'll take some of my wifes wonderful cole slaw in the cooler with me and grab a couple of well done hot dogs and have Slaw Dogs and Pepsi..... The Pit concession Stand at Volusia County Speedway has wonderful Deep Fried Chicken Fingers, hard to beat.

Johnny Mallonee
@johnny-mallonee
12 years ago
3,259 posts

Bill--those chicken finger you describe are mouthwatering to say the least---its got something to do with that boiling substance they drop it in.. Some say they sell it just before the feature to the top 4 on time trials.. Any way you look at it they gooooood,dang good......The old fairground speedway in Tampa had some great slaw dogs too.. My wife just informed me of them .. There was a time that thats just about all we lived off of going from track to track back in the day.....................................Memories

bill mcpeek
@bill-mcpeek
12 years ago
820 posts

I've had those Slaw Dogs at the fairgrounds and you are sooo right, they are good. I still go there now and then for the street rod show and I'll check and see if they still have them.

Johnny Mallonee
@johnny-mallonee
12 years ago
3,259 posts

The old track in Jax off Plymouth had some of the nastiest smelling Burgers they cooked if you can remember.. nDont know which was blacker --the burgers cooked or the track after it was oiled.. the last race there before it was closed we had a ball,the after race party was a blast and those stinky burgers were free.....more memories

Tommie  Clinard
@tommie-clinard
12 years ago
209 posts

Yes Johnny. That does bring back memories.

Thanksgiving weekend. Don't remember the year. Maybe '67 or '68.

Anyway Marilynn (my wife) cooked a Turkey along with dressing and all the trimmings including cranberry sauce and packed it up along with the kids in the back of the pickup and headed to Savannah with race car in tow for a 100 mile race.

"Hoot" Gibson was behind us pulling his car.

We arrived at the track early enough to spread the dinner out on the race car trailer and we had a feast right there in the pits.

I don't remember how I finished but I guess that I made enough to buy gas to get us back home.

Great day at the race track.

Dave Fulton
@dave-fulton
12 years ago
9,137 posts

And Billy... remember that great fried chicken at the South Boston concession stands that you could smell all around the premises?? And, Ernie's was only about 1/2-mile to the south of the track with wonderful home cooked food. Yum.




--
"Any Day is Good for Stock Car Racing"
Steve Struve
@steve-struve
12 years ago
47 posts

Great discussion. I remember all the sights and sounds as mentioned by everyone else, plus a few that are special to me. Getting to the track early, jumping into the '52 GMC pickup and placing the fire extingiushers around in their alotted places. Loading 400 lbs of Cement and maybe a bag or two of Speedy Dry in the truck bed. (We called it Grease Sweep then, and it would burn your sinuses so bad if you inhaled it !) Adding in all the brooms and other clean-up equipment. Then, parking the truck in the infield and MAYBE, just maybe, being asked to set up the flag stand and thus being able to start warmups by sticking out the yellow flag and turning on the caution light, on those days when the flagman was a little late getting there.

I remember the constant engine sound being in the infield when there was a full field and the race had started. I remember the smell of Dry Chemical extinguisher and the ice cold blast of CO when that type of extinguisher was used. I remember picking up debris, and we really did have debris, not NASCAR type debris, and you learned real quick to wear gloves when touching it. Tools - I probably found ten to twenty wrenches, screwdrivers, sockets, hood pins, bungie cords and all other manner of things forgotten to be put back into the tool box before putting the hood on. Then, there was the big stuff to pick up - some guy's clutch plate. A drive shaft. (Found out the hard way how heavy those things are). Ah, the memories !

Then there were the people. All kinds of personalities. Basically all really GOOD people enjoying what they were doing, be they the racers, the track officials, the wives and girlfriends, and even the numerous fans that came out to watch that were not directly connected to any car or the track - they just enjoyed racing.

Race night was special. Some really special nights were "big" race nights where championships were won, or holidays like the 4th of July when I got the "honor" of loading the aerial bombs into the mortar tubes during the fireworks show. (You have no idea what an adrenalin rush it is to be a few feet from the fireworks show as it is going on). And THAT smell is unlike anything else !

I remember being tired and really achey after the show was over and dirty from head to foot. It didn't matter, I loved it. Then I'd go collect my $17.00 for my evening's work ($20.00 minus the $3 that was my contribution to the insurance poilcy the track had on all infield crew). My final chore each night was lowering the US Flag, properly folding it and delivering it to the track office.

By this time all the fans had gone. The final event of the evening was to congregate at the tool shed behind the concession stand and grab a cold glass of brew from the keg the promoter furnished after every race. We'd sit around - track crew, drivers, wives and girlfriends, and even some of the Highway Partol guys that had been on security duty, and discuss the events of the day.

It was really a great time to be nineteen.

Steve

bobby wilcher
@bobby-wilcher
12 years ago
2 posts

OLD DAMINION SPEEDWAY,in Manassas,VA had the BEST chilli dogs in the world,we would get them after the race,the pay-off was at the same window, I think AL GORE's wife fixed it, man they were yummy,

bobby wilcher
@bobby-wilcher
12 years ago
2 posts

IT'S WAS AN ADDICTION, once you drove a stock car and won a race, you were hooked, I LOVED IT for over 15 years,